11/28/2023 0 Comments Edible cookie dough recipe healthyAnd then you can grab a spoon and start eating! You can also put the dough into the fridge for a while if you prefer it a bit more firm. Add as much as you prefer or leave them out if you wish. Add the milk and mix into a consistent dough.Add the salt, vanilla extra and bit by bit the flour.Put the sugars and the butter into a bowl and mix until creamy.90 g butter, at room temperature (you can use margarine or coconut oil to make this recipe entirely lactose-free)īecause this dough contains large amounts of fat and sugar it is important to not eat too much of this at a time.What do you need (for a big bowl of cookie dough) Cookie dough that you can just eat with a spoon and for which no oven is necessary! For everybody who is as crazy about cookie dough as I am, I have a recipe for edible cookie dough!Įdible cookie dough is called edible cookie dough because it doesn’t have eggs in it and is therefore safe to eat raw. Yep, I have been a cookie dough lover from the very beginning. Later when I started baking cookies myself with my best friend Steffie we would usually end up with half of the number of cookies that the recipe stated, because we ate the other half of the dough while baking. There is a reason why Ben & Jerry’s cookie dough has been popular for years! When I was little I was always hanging around in the kitchen when my mum was baking cookies or apple pie and I would beg her for a piece of dough to eat. Are there people in this world who can bake cookies without eating from the dough? No, they don’t exist, right? According to me, cookie dough is one of the best things in this world.
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